Something New (Queso Mac & Cheese) From Chef Mom

Something New (Queso Mac & Cheese) From Chef Mom


Serves 8


• 1 pound penne pasta
• 12 ounces American cheese, cubed
• 1 (10 ounce) can Rotel


1. Bring a large pot of water to boil.
2. Add the pasta and cook according to package directions to al dente, about 9 minutes.
3. Drain and put back in hot pot.
4. Add the cheese and the Rotel.
5. Reduce heat to medium and cook, stirring constantly, until the cheese is totally melted.
6. Remove immediately from heat and serve hot.



Author: Empress Dialogues

Hi, thank you for your interest. I am Shanitra. I was born and raised in Atlanta, Ga. I am a divorced mother of three young adults. I work in the insurance business, however I have a great love for writing, I still have not been able to pinpoint exactly where my talent is in writing, i just love it. I normally write African American Fiction short stories and Children books. My mind just flows when I am writing. I'm also an over-thinker sometimes lol, so keeping a blog helps to get lots of things out of my head and heart. Anyway I do appreciate you checking out my blog. I hope you enjoy it..... Shanitra.........

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